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| Defrost sauce. |
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| Bake potato in microwave for 5 minutes and cut potatoes in half to make two wedges. |
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| Scoop out a little bit of the inner potato to make a bowl shape. |
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| Add a thin layer of spaghetti sauce with some oregano. |
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| After, add a layer of mozzarella cheese and lastly add a few pepperonis to top it off. When done, place in microwave for two more minutes. |
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